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Wood Fired Pizzas - Food
Big Top Brewing - Restaurant & Brewery

Local Garden Veggie Pizza


House made pizza dough, hand grated parmesan cheese, roasted cauliflower, marinated red onions, shaved garlic, shoestring carrots, fresh rosemary, roasted red peppers, and fried crispy brussel sprouts. Topped with a homemade lemon aioli. (Vegetables are seasonal and selection may vary.)

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